Zhu, Hongrui

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Contact

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Name:

Zhu, Hongrui

Email:

h.zhu@yorksj.ac.uk

Department:

York Business School

Biography

Job title:

Lecturer in Business Management

My Latest

Zhu, Hongrui ORCID: https://orcid.org/0000-0001-8052-3888 and Yasami, Mehri (2021) Developing gastronomic resources: practices of UNESCO creative cities of gastronomy. GeoJournal of Tourism and Geosites, 39 (4 supp). pp. 1406-1414.
Zhu, Hongrui ORCID: https://orcid.org/0000-0001-8052-3888 (2022) Young Chinese Share Their Parents’ Views on the Decision of Embarking on Working Holidays in New Zealand. Asia-Pacific Social Science Review, 22 (2). pp. 136-149.
Zhu, Hongrui ORCID: https://orcid.org/0000-0001-8052-3888 and Yasami, Mehri (2022) Sustainable Tourism Recovery amid the COVID-19 Pandemic. The Case Study of the Phuket Sandbox Scheme. Journal of Environmental Management and Tourism, 13 (2). p. 477.
Zhu, Hongrui ORCID: https://orcid.org/0000-0001-8052-3888 (2024) Navigating through Transnational Experiences of Chinese Working Holiday Makers in New Zealand. Tourism Cases.
Zhu, Hongrui ORCID: https://orcid.org/0000-0001-8052-3888 and Yasami, Mehri (2021) A photo is worth a thousand words: Hosts upset by the new non-discrimination policy of moving beyond photos on Airbnb. GeoJournal of Tourism and Geosites, 35 (2). pp. 248-254.
Yasami, Mehri, Phetvaroon, Kullada and Zhu, Hongrui ORCID: https://orcid.org/0000-0001-8052-3888 (2021) International tourists’ Choices and satisfaction of small restaurants in thailand: the influence of food safety indicators. Journal of Foodservice Business Research, 25 (5). pp. 499-532.
Zhu, Hongrui ORCID: https://orcid.org/0000-0001-8052-3888 and Sangkaew, Nichapat (2020) Understanding Tourists’ Experiences at Local Markets in Phuket: An Analysis of TripAdvisor Reviews. Journal of Quality Assurance in Hospitality & Tourism, 23 (1). pp. 89-114.
Zhu, Hongrui ORCID: https://orcid.org/0000-0001-8052-3888, Tucker, Hazel and Duncan, Tara (2018) Working and Traveling in New Zealand: A Reflective Narrative in the Field. In: Asian Qualitative Research in Tourism. Perspectives on Asian Tourism . Springer, pp. 153-171
Yasami, Mehri, Karim Rabiul, Md, Promsivapallop, Pornpisanu and Zhu, Hongrui ORCID: https://orcid.org/0000-0001-8052-3888 (2022) The COVID-19 crisis and factors driving international tourists’ preferences for contactless dining services. International Journal of Contemporary Hospitality Management, 34 (11). pp. 4029-4051.
Zhu, Hongrui ORCID: https://orcid.org/0000-0001-8052-3888 (2021) Chinese Working Holidaymakers in New Zealand: Adaptation to Work Culture. Tourism Culture & Communication, 21 (2). pp. 109-121.

My Most Viewed

#	Item title
1	A photo is worth a thousand words: Hosts upset by the new non-discrimination policy of moving beyond photos on Airbnb	62	34
2	Understanding Tourists’ Experiences at Local Markets in Phuket: An Analysis of TripAdvisor Reviews	34
3	The Precariousness of Young Chinese Being Working Holiday Makers in New Zealand	29
4	International tourists’ Choices and satisfaction of small restaurants in thailand: the influence of food safety indicators	27
5	Young Chinese Becoming Working Holiday makers in New Zealand: A Thematic Analysis of WHMs’ Motivations	27
6	Poverty, Psychological Distress, and Suicidality Among Gay Men and Transgender Women Sex Workers During the Covid-19 Pandemic in Phuket, Thailand	26	20
7	Why a non-discrimination policy upset Airbnb hosts?	24
8	Sustainable Tourism Recovery amid the COVID-19 Pandemic. The Case Study of the Phuket Sandbox Scheme	21	22
9	Navigating through Transnational Experiences of Chinese Working Holiday Makers in New Zealand	21	18
10	Chinese Working Holidaymakers in New Zealand: Adaptation to Work Culture	20