Article

James, Emily, Butler, Tom, Nichols, Simon, Goodall, Stuart and O'Doherty, Alasdair Fraser ORCID: https://orcid.org/0000-0002-9953-9772 (2024) Provision of dietary education in UK-based cardiac rehabilitation: a cross-sectional survey conducted in conjunction with the British Association for Cardiovascular Prevention and Rehabilitation. British Journal of Nutrition, 131 (5). pp. 880-893.

O'Doherty, Alasdair Fraser ORCID: https://orcid.org/0000-0002-9953-9772, Humphreys, Helen, Dawkes, Susan, Cowie, Aynsley, Hinton, Sally, Brubaker, Peter H, Butler, Tom and Nichols, Simon (2021) How has technology been used to deliver cardiac rehabilitation during the COVID-19 pandemic? An international cross-sectional survey of healthcare professionals conducted by the BACPR. BMJ Open, 11 (4). e046051.