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Enhancing Transparency and Efficiency in the Food Supply Chain through Artificial Intelligence and Blockchain Technologies: Leveraging Blockchain for Sustainable Food Systems

Amanollahnejad, Albert ORCID logoORCID: https://orcid.org/0000-0003-4258-6794 (2026) Enhancing Transparency and Efficiency in the Food Supply Chain through Artificial Intelligence and Blockchain Technologies: Leveraging Blockchain for Sustainable Food Systems. In: Kaliji, Sina Ahmadi, Pakseresht, Ashkan and Camanzi, Luca, (eds.) Agri-Chain Innovation : Leveraging Blockchain for Sustainable Food Systems. Springer (In Press)

Full text not available from this repository.
Item Type: Book Section
Status: In Press
School/Department: London Campus
URI: https://ray.yorksj.ac.uk/id/eprint/13830

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