Mzungu, Ignatius, Adekola, Olalekan ORCID: https://orcid.org/0000-0001-9747-0583, Terdoo, Fanen and Anjembe, Christian Bemgba (2024) The Place of Soil Microbiomes in Carbon-Storing Soil and Green Technology. In: Soil Microbiome in Green Technology Sustainability. Springer, pp. 273-288
Full text not available from this repository.Abstract
The development of green technology and carbon sequestration are greatly aided by soil microbiomes, which also present viable means of mitigating the effects of climate change. This chapter begins with an introduction to the significance of soil microbiomes in environmental sustainability. It then delves into the diverse and complex nature of soil microbiomes, exploring their composition and functions. The chapter highlights the vital connection between soil microbiomes and carbon sequestration, explaining how these microorganisms contribute to reducing atmospheric carbon dioxide levels. It details the specific mechanisms by which soil microbiomes sequester carbon, including organic matter decomposition, stabilization of soil organic carbon, and symbiotic relationships with plant roots. Techniques for enhancing the capacity of soil microbiomes to sequester carbon are examined, emphasizing practices such as bioaugmentation, organic amendments, crop rotation, and reduced tillage. The integration of soil microbiomes with green technology is explored, showcasing innovations like biochar application, microbial inoculants, and precision agriculture. These techniques enhance soil health and carbon storage while promoting sustainable agricultural practices. Real-world examples of how improving soil microbiomes can result in notable gains in carbon sequestration and general ecosystem health are given through case studies and success stories. Despite the potential, challenges such as the variability of soil microbiomes, the need for tailored strategies, and the long-term sustainability of interventions are discussed. The final section of the chapter highlights the necessity of ongoing studies, interdisciplinary cooperation, and legislative backing in order to fully utilize soil microbiomes’ potential for carbon sequestration and green technologies. By leveraging these microorganisms, we can develop effective strategies for climate change mitigation and promote environmental sustainability.
Item Type: | Book Section |
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Status: | Published |
DOI: | 10.1007/978-3-031-71844-1_11 |
Subjects: | G Geography. Anthropology. Recreation > G Geography (General) G Geography. Anthropology. Recreation > GE Environmental Sciences |
School/Department: | School of Humanities |
URI: | https://ray.yorksj.ac.uk/id/eprint/10862 |
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